pure pleasure

Gassner Culinary

creative & fresh served

If you are active, you have to eat well: Pinzgauer Kasnockn, roast venison from our own hunt or crème brûlée. We have the right dish for every taste. Our creative cuisine chefs will take you on a culinary journey – please enjoy.

We also serve delicious Austrian wines or special drinks and cocktails at our hotel bar and in our cozy living room.

In our 4 star superior hotel in Neukirchen am Großvenediger regionality is very important. The ingredients are mostly from the region and end up on your plate without making any detours.

We trust in products from the hiking region Neukirchen!



In our hotel we place special emphasis on high-quality, local products from Salzburg, which are prepared directly, hand-picked and with passion by our kitchen team. The best way to enjoy regional food is from the Salzburger Land – or from our own garden.



Please, take a seat and immerse yourself in the world of Gassner diversity. In our cozy restaurant in the hotel we serve you daily international dishes, genuine Pinzgau delicacies and culinary delights from Salzburger Land. Sometimes traditionally down to earth. Sometimes completely newly interpreted.

Hotel Gassner - Culinary


Perfect handcraft and the love for detail let the dining room with generous buffet area shine in new brilliance. You will find another favorite place on the large, cozy sun terrace or in our rustic parlor. Space for relaxed hours and good conversations we have created with our living room – it is the perfect addition to our restaurant and the open lobby with bar.



One of our secrets is that we rely on local products that do not end up in our house through many detours. We want to offer our guests a genuine taste with high quality ingredients. Another secret is that we prefer products from our own farm. We also have our own hunting area nearby. The herbs from our organic herb garden give our culinary the final kick.

the Gassner

Culinary Delights

In summer we recommend our Gassner culinary with breakfast buffet, a daily hiking snack or a lunch snack and the daily 5-course gourmetmenu in the evening from 9 a.m. – 8 p.m. with non-alcoholic beverages from the juice bar as well as coffee specialties from Dallmayr and tea.

In winter you can enjoy our half board – a rich breakfast buffet, daily fresh salads from the buffet and of course the daily 5-course gourmet menu in the evening with 3 choices and own children’s menus.

Enjoy your next visit to our hotel in Neukirchen am Großvenediger!

Delicious breakfast from 7:30 to 10:30 a.m.

We like it fresh, regional, tasty, organic, natural, colorful, caffeinated, healthy, hearty, sweet, sour, invigorating and sparkling. Best you convince yourself:

  • fresh and crispy bread | various pastries from the bakery Schroll from Neukirchen am Großvenediger
  • ham, bacon and sausage from the local butcher Rumpold
  • cheese specialties from PinzgauMilch
  • fresh milk from Rohrerbauer from Neukirchen
  • farm butter
  • honey from our own beehive
  • homemade jams and Nutella
  • fresh seasonal fruit and fruit salad
  • yogurt and fruit yogurt from PinzgauMilch
  • soft-boiled breakfast eggs, scrambled eggs and fried eggs
  • Flakes, cereals, muesli, nuts, dried fruit
  • Sweet treats from our kitchen team
  • Juice press
  • Fruit and vegetable juices, Bergquell Grander water
  • fruit whey, soy milk and lactose-free milk
  • various Dallmayr coffee specialties (filter coffee, espresso, cappuccino, latte macchiato)
  • BioTEAque tea bar from the Chiemgauer Teemanufaktur, tea blend from the hotel garden
  • sparkling wine and salmon
  • alternating porridge and various meat and sausage specialties

20 Euro per adult l 14 Euro per child (6-14 years | 8 Euro per child (up to 5 years) – of course included for our hotel guests.

We are looking forward to your reservation of a table.


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